West Commons Menus
Weekly Menus
WELCOME BACK WOLVES! Our weekly menus are packed with a variety of delicious options. For the most up-to-date information on what's being served, follow us on Instagram @uwgdine_west.
Try the new Smash Burger today!
While we strive to keep our menus accurate, certain items may occasionally be unavailable due to supply chain challenges. We appreciate your understanding and patience as we work to offer you the best dining experience possible.
Rotating StationsFebruary 9 -15, 2026
Home Zone Lunch
Monday
- Chicken Parmesan
- Spaghetti w/ Marinara
- Italian Spiced Baby Carrots
- Fresh Steamed
- Cauliflower
- Garlic Bread
Tuesday
- Southern Pot Roast w/ Root Vegetables
- Creamed Corn
- Low Country Harvest Blend
- Southern Style Butter Beans
- Savory Black Eyed Peas
Wednesday
- Crispy Southern Fried Chicken
- Baked Chicken
- Garlic Mashed Potatoes
- Crispy Fried Okra
- Homestyle Collard Greens
- Creamy Mac and Cheese
Thursday
- Grilled Lemon Pepper & Rosemary Chicken
- Sauteed Green Bean
- White Rice Pilaf
- Steamed Vegetable Blend
- Fried Yellow Sqaush
Friday
- Classic Meatloaf
- Pinto Beans
- Loaded Mashed Potatoes
- Buttered Corn
- Broccoli w/ Cheddar Cheese Sauce
Saturday
Sunday
Follow on Instagram
@uwgdine_west
Home Zone Dinner
Monday
- Classic Beef Lasagna
- Crispy Roasted Brussel Sprouts
- Creamy Parmesan Polenta
- Oven Roasted Squash
- Wild Rice Pilaf
Tuesday
- General Tso Chicken
Teriyaki Green Beans - Sauteed Napa Cabbage
- Veggie Spring Rolls
- Roasted Button Mushrooms w/ Sesame & Hoisin
Wednesday
- Crispy Southern Fried Chicken
- Baked Chicken
- Garlic Mashed Potatoes
- Crispy Fried Okra
- Homestyle Collard Greens
- Creamy Mac and Cheese
Thursday
- Grilled Pork Chops w/ Peach BBQ Sauce
- Roasted Sweet
- Potaotes w/ Honey Butter
- Fried Onion Rings
- Rich and Creamy Spinach
- Vegetarian Baked Bean
Friday
- Chicken Broccoli & Rice Casserole
- Steamed Vegetable Blend
- Baked Russet Potato w/ Herb Garlic Butter
- Roasted Squash, Zucchini, Pepper, & Onion
- Buttery Lima Beans
Saturday
- Spaghetti w/ Meatballs
- Steamed Broccoli
- Garlic Bread
- Green Bean Blend
- Glazed Carrots
Sunday
- Fried Steak w/ Pepper Gravy
- Roasted Potato Medley
- Southern Style Green Bean
- Southwest Corn
- Black Eyed Peas
Performance Stations
fuel for Performance - Lunch
Monday
- Blackened Pork Tenderloin
- Harvest Quinoa Bounty
- Roasted Broccoli
- Sweet Plantains
Tuesday
- Baked Tilapia w/ Herb Butter
- Grilled Zucchini
- Roasted Sweet Potatoes
- Sauteed Green Bean
Wednesday
- Mojo Braised Pork Butt
- Fried Plantain
- Yellow Rice w/ Black Beans
- Steamed Carrots
Thursday
- Blackened Chicken Breast
- Blackeyed Peas
- Fettuccine w/ Alfredo Sauce
- Broccoli & Cauliflower Blend
Friday
- Herb Roasted Turkey Breast
- Roasted Red Potato
- Steamed Cauliflower
- Glazed Carrot
Saturday
- BBQ Bone-In Chicken
- Sauteed Green Bean
- Corn on Cob
- Quinoa Edamame Blend
Sunday
- Cajun Chicken Thigh
- Maque Corn Choux
- Red Beans and Rice
- Steamed Crinkle Cut Carrots
We Fuel the Pack
fuel for Performance - Dinner
Monday
- Herb Roasted Turkey Breast
- Winter Harvest Medley
- Rosemary Roasted Potatoes
- Corn on the Cob
Tuesday
- Teriyaki Pork Loin
- Rice Pilaf
- Garlic Bok Choy
- Sauteed Green Bean w/ Cherry Tomato
Wednesday
- Baked Hamburger Steak w/ Gravy
- Roasted Pepper & Onion
- Ancient Grains Medley
- Peas & Carrot
Thursday
- Baked Pollack w/ Herbed Bread Crumbs
- Steamed Red Potatoes w/ Herb Butter
- Roasted Brussel Spouts
- Steamed Cauliflower & Baby Carrot
Friday
- Baked Chicken
- Wild Rice Pilaf
- Steamed Carrots
- Sauteed Green Turnip
Saturday
- Roasted Pork Loin
- Turnip Greens
- Sauteed Mixed Squash & Zucchini
- Yellow Rice
Sunday
- Grilled Teriyaki Chicken
- Roasted Crimini Mushrooms & Peppers
- Brown Rice Pilaf
- California Normandy Vegetable Blend
Explore Our Dining Stations
Breakfast at Home Zone
A Fresh Start to Your Day!
Kick off your morning with a delicious and satisfying breakfast at West Commons! Our rotating menu features a variety of hearty favorites to fuel your day like French Toast and Loco Moco.
- Egg Dishes
Daily: Scrambled Eggs. Rotating: Breakfast Pizza, Breakfast Burrito, Breakfast Casserole
- Meats
Crispy strips of Bacon
Sausage: Turkey or Pork, Links or Patties
- Potatoes & Grains
Classic Grits, Crispy Tater Tots, Breakfast Potatoes, Hashbrown Casserole,
- Other Favorites
Pancakes, Sausage Gravy, English Muffins, Bagels, and more
With a rotating selection of freshly made dishes, there’s something for everyone to enjoy. Whether you’re in the mood for classic comfort food or something a little more adventurous, West Commons is the perfect place to start your day right!
Salad Bar
Build Your Perfect Salad at West Commons!
Our Salad Bar is stocked with a vibrant variety of fresh, leafy greens, crisp vegetables, protein-packed options, and all your favorite toppings. Whether you're craving something light and refreshing or a hearty, filling salad, you'll find everything you need to create a delicious, customized bowl that's as nutritious as it is tasty.
Pizza Station
Stone-Baked Pizza & Delicious Pasta: A Slice of Perfection
Ready to upgrade your pizza game? Our dining halls are serving up a sizzling new selection of handcrafted specialty pizzas—each one packed with bold flavors and fresh ingredients. Whether you're into smoky meats, spicy chicken, or classic combos, there's a slice here with your name on it:
- Classic Favorites: Cheese, Pepperoni, and Veggie style. Or, enjoy our rotating specialty pizzas, including:
- Bacon Cheeseburger Pizza
- BBQ Chicken Pizza
- Buffalo Chicken Pizza
- Chicken Philly Pizza
- Hawaiian Pizza
- Meat Lover Pizza
- Pepperoni & Mushroom Pizza
- Philly Beef pizza
- Philly Steak Pizza
- Smokehouse Chicken and Bacon
- Southwest Taco Pizza
- Supreme
Pasta
Enjoy a variety of pasta dishes to complement your pizza or to indulge in on their own—satisfying, flavorful, and always fresh.
Grill Station
Grill Station at West Commons: Classic Comfort, Freshly Grilled
Satisfy your cravings at our Grill Station in West Commons, where you’ll find a mouthwatering selection of classic favorites, all made to order and served hot off the grill. Whether you're in the mood for a juicy burger or something a little different, we've got you covered:
- Hamburger: A perfectly seasoned, juicy patty
- Turkey Burger: A lean and flavorful option for turkey lovers
- Vegetarian Burger: A tasty plant-based patty for a meat-free option
- Weekly Burger Special: Mushroom Bacon Swiss, Southern BBQ, Hawaiian Teriyaki Burger, Tex Mex Burger
- Rotating Specials: Enjoy fan favorites like Corn Dogs, Grilled Cheese, Taquitos, Patty Melts, Pot Stickers, and more
Pair your meal with crispy Chicken Nuggets or golden Chicken Tenders for the ultimate comfort food experience. Whether you're looking for a quick bite between classes or a satisfying meal, the Grill Station at West Commons is the perfect place to grab a tasty and filling dish to eat in or to go!
Dessert Station
Make sure you save room for dessert—because The Sweet Spot is where campus cravings are satisfied! Our full-time pastry chef and baking team create fresh cookies, brownies, cakes, and pies every day, along with rotating treats like cheesecakes, cobblers, and seasonal specialties. From warm, gooey chocolate chip cookies to slices of homemade cake that taste just like home, The Sweet Spot is the place students love to finish their meal with something sweet.
Soup of The Day
Whether you're looking for comfort in a bowl or bold flavors to spice up your day, our rotating soup menu has something for everyone. From hearty classics to seasonal favorites, there's always a delicious reason to stop by and sip:
- Broccoli & Cheese
- Chicken & Dumplings
- Chicken Noodle
- Chicken Tortilla
- Chili
- Clam Chowder
- Cream of Chicken
- Loaded Potato
- Minestrone
- Vegetable
Disclaimer
Your Health and Safety Are Our Priority at Dine West
At Dine West, we take food safety, nutrition, and allergen awareness seriously to ensure an enjoyable dining experience for all.
Our dining facilities prepare and serve foods containing common allergens, such as eggs, milk, wheat, shellfish, fish, soy, peanuts, tree nuts, and other potential allergens. While we offer gluten-free options, please note that our kitchens are not entirely gluten-free.
We are committed to providing accurate and up-to-date nutrition and allergen information for our menu items. However, ingredient changes or product availability may occur without notice. While we make every effort to minimize cross-contact and identify allergens, we cannot guarantee that all foods are completely free from specific allergens.
If you have food allergies or dietary restrictions, we encourage you to speak with our Dine West management team. Our managers and chefs are here to help you make informed choices and will work with you to accommodate your needs as best as possible.
Your health and satisfaction matter to us. If you have any questions or concerns, please don’t hesitate to reach out – we’re here to help you dine safely and confidently at Dine West!



