Weekly Menus

Our weekly menus are packed with a variety of delicious options, but please note that they may change based on ingredient availability or special events. For the most up-to-date information on what's being served, follow us on Instagram @uwgdine_west.

While we strive to keep our menus accurate, certain items may occasionally be unavailable due to supply chain challenges. We appreciate your understanding and patience as we work to offer you the best dining experience possible.

Rotating StationsMenu Options May 5 - May 11

Home Zone Lunch

Monday

Cinco de Mayo

  • Taco Beef
  • Taco Chicken
  • Mexican Rice
  • Black Beans
  • Refried Beans
  • Cheese Sauce

Tuesday

  • Hoisen Glazed Pork Loin
  • White Rice (VE,GF)
  • Stir Fried Edamame
  • Spring Rolls
  • Teriyaki Green Beans

Wednesday

  • Fried Chicken
  • Garlic Mashed Potatoes
  • Fried Okra
  • Brown Gravy
  • Mac & Cheese

Thursday

  • Ancho Rubbed Pork w/ Carolina Gold BBQ Sauce
  • Roasted Red Potatoes
  • Southern Style Green Beans
  • Braised Kidney Beans
  • Capri Vegetable Blend

Friday

  • Fried Catfish
  • Steamed Old Bay Red Potatoes
  • Collard Greens
  • Fried Okra
  • Cole Slaw

Saturday 

  • Visit one of our other stations for a delicious option

Sunday 

  • Brunch

Thank You

for choosing

Dine West!


Home Zone Dinner 

Monday

  • Wing Bar
    • Mild/Teriyaki
    • Steak Fries
    • Celery/Carrots/Ranch

Tuesday

  • Taco Beef
  • Taco Chicken
  • Mexican Rice
  • Black Beans
  • Refried Beans
  • Cheese Sauce

Wednesday

  • Fried Chicken
  • Garlic Mashed Potatoes
  • Fried Okra
  • Brown Gravy
  • Mac & Cheese

Thursday

  • Rosemary Grilled Chicken w/ Herb Butter
  • Chili Roasted Sweet Potatoes
  • Roasted Broccoli
  • Wild Rice
  • Black Eyed Peas

Friday

  • Cajun Chicken Thigh
  • Maque Corn Choux
  • Red Beans and Rice
  • Steamed Baby Carrots
  • Prince Edward Vegetable Blend

Saturday

  • Meatloaf
  • Peas & Carrots
  • Buttered Corn
  • Mashed Potato

Sunday

  • Tater Tots Bar
    •  Chili
    • Jedi Cheese Sauce
    • Bacon-Sour Cream 
    • Cheddar-Jalapeno

 

Thank You

for choosing

Dine West!

Performance Stations

fuel for Performance - Lunch

Monday

  • Italian Herbed Roast Chicken
  • Steamed Vegetable Blend
  • Roasted Crimini Mushrooms
  • Purple Rice Quinoa Blend

Tuesday

  • Baked Tilapia
  • Roasted Broccoli
  • Italian Style Carrots
  • Wild Rice

Wednesday

  • Baked Bone-on Chicken
  • Steamed Broccoli & Cauliflower
  • Collard Greens
  • Wild Rice Pilaf

Thursday

  • Herbed Bake Chicken Thigh
  • Price Edward Vegetable Blend
  • Grilled Four Vegetable Blend
  • Braised Bean Blend

Friday

  • Carribean Jerk Chicken
  • Roasted Broccoli Cauliflower
  • Turnip Greens
  • Roasted Plantains

Saturday

  • Hamburger Steak
  • Steamed Vegetable Blend
  • Roasted Cauliflower
  • Roasted Red Potato

Sunday

  • Jamaican Jerk Pork Loin
  • Roasted Plantain
  • Collard Green
  • Black Bean and Rice

We Fuel the Pack



fuel for Performance - Dinner

Monday

  • Steak Medallion
  • Sauteed Bok Choy
  • Steamed Crinkle Cut Carrot
  • Brown Rice Pilaf

Tuesday

  • Lemon pepper Chicken
  • Sauteed Kale
  • Four Vegetable Blend
  • Corn on the Cob

Wednesday

  • Baked Bone-on Chicken
  • Roasted Squash & Zucchini Blend
  • Steamed Cauliflower
  • Wild Rice Pilaf

Thursday

  • Roasted Turkey Breast
  • Roasted Broccoli
  • Roasted Red Potato
  • Sauteed Bok Choy

Friday

  • Roastd Pork Loin
  • Steamed Vegetable Blend
  • Corn on the Cob
  • Yellow Rice

Saturday

  • Baked Chicken Breast
  • Prince Edward Vegetable Blend
  • Sauteed Spinach
  • Dirty Rice

Sunday

  • Lemon Pepper Chicken
  • Roasted Mushroom
  • Steamed Vegetable Blend
  • Wild Rice

 

Dine West with the Pack

 

Explore Our Dining Stations

Home Zone (Breakfast)

Breakfast at West Commons Dining Hall: A Fresh Start to Your Day!
Kick off your morning with a delicious and satisfying breakfast at West Commons! Our rotating menu features a variety of hearty favorites to fuel your day:

  • Egg Dishes

Scrambled Eggs: Plain, Denver, Sausage Cheese, Bacon & Cheese, 
Frittata: Cheddar, 3-Cheese, Bacon & Cheddar, Sausage & Cheese, Sausage & Potato

  • Meats

Crispy strips of Bacon
Sausage: Turkey or Pork, Links or Patties

  • Potatoes & Grains

Classic Grits, Warm Oatmeal
Crispy Tater Tots, Breakfast Potatoes, Hashbrown Casserole, Potatoes O’Brien

  • Other Favorites

Savory Gravy, Fresh English Muffins, and more 

With a rotating selection of freshly made dishes, there’s something for everyone to enjoy. Whether you’re in the mood for classic comfort food or something a little more adventurous, West Commons is the perfect place to start your day right!

Disclaimer

Your Health and Safety Are Our Priority at Dine West

At Dine West, we take food safety, nutrition, and allergen awareness seriously to ensure an enjoyable dining experience for all.

Our dining facilities prepare and serve foods containing common allergens, such as eggs, milk, wheat, shellfish, fish, soy, peanuts, tree nuts, and other potential allergens. While we offer gluten-free options, please note that our kitchens are not entirely gluten-free.

We are committed to providing accurate and up-to-date nutrition and allergen information for our menu items. However, ingredient changes or product availability may occur without notice. While we make every effort to minimize cross-contact and identify allergens, we cannot guarantee that all foods are completely free from specific allergens.

If you have food allergies or dietary restrictions, we encourage you to speak with our Dine West management team. Our managers and chefs are here to help you make informed choices and will work with you to accommodate your needs as best as possible.

Your health and satisfaction matter to us. If you have any questions or concerns, please don’t hesitate to reach out – we’re here to help you dine safely and confidently at Dine West!